Chinese Food
All Recipes
Steamed egg soup
When I was a child, I didn't like eating. My father would steam a bowl of egg soup for me. Now my father's teeth are not good when he is old. I steam the egg soup for my father. Many friends asked me why the egg soup they steamed has many pores.... ...
Pumpkin millet soup
Pumpkin millet is mild in nature, rich in vitamins and microelements. It is easy to digest. It can not only enhance immunity, but also nourish yin and stomach. It is suitable for the old and the young. The method is also super simple. The taste ... ...
Stewed eel and potato
I love my family. I love my father and mother. It's said that father's love is like a mountain. It's great and deep. I want to say that father's love is as great, selfless and meticulous as mother's love. Thank my parents. They grow up with the ... ...
Vegetable roll
It's unnecessary to make rice noodles into pot stickers. It's delicious to make vegetable rolls with electric pancakes.
Scrambled egg with tomato
The simplest ingredients. The most common way. That's the taste of home -
Fried shredded pork with lentils
Lentils contain protein, amino acid and carotene. They are helpful for constipation, improving immunity and reducing blood sugar. My father had diabetes when he was old. He was very constipated. So. On father's day, I cook this dish for him. -
Braised dace with green pepper
Niang green pepper is a traditional Sichuan cuisine with green pepper as the main raw material. We usually eat Niang green pepper mainly with pork as the main ingredient. This time, we make dace fish as the main ingredient. The fish with refresh... ...
Loofah and egg soup
Luffa is rich in a variety of nutrients, especially B vitamins, which can prevent skin aging. The most vitamin C is whitening skin. It can protect skin, eliminate plaque, make skin white and tender. It is a rare beauty product. In addition, all ... ...
Sweet and sour spareribs
My sweet and sour ribs are not only suitable for summer, but also for all seasons. No need to fry. No smoke. And the sweet and sour pork ribs are tender and fresh. When the amount of ribs is large, you can cook a pot of soup. When the amount of ... ...
French baguette
This is a kind of French traditional bread. It tastes hard and tough. It's similar to the pancakes. French people are used to eating it with thick soup after it's crispy. It's really the kind of bread that tastes better when it's chewed with oni... ...
Creative bread, yoghurt seed stick, fermented delicacy
Yogurt is one of my favorite foods. Whether it's eaten directly with fruit, nuts or honey, or as an element of other formulas, I like to be friends with her. Today, I will introduce her as a kind of yoghurt, a kind of fermented bread, and a kind... ...
Quinoa red bean and job's tears oatmeal paste
The nutritional paste I made today is made of ready-made materials. From the ingredients list, I saw many good things - quinoa, red beans, job's tears, oats, dried apples, dried bananas, dried purple potatoes, pumpkin seeds, diced carrots. Quino... ...
Steamed rice cake with osmanthus
It's the weekend. Are you happy? You can go shopping and eat again during the break time. Fat bear has been suffering from the rainstorm in Guangdong recently. He is in a bad mood. He is wet and wet. He is not comfortable all over. He needs to e... ...
Taro
Taro is not greasy, sweet and nutritious. Its protein content is twice that of yam. It also has the effect of nourishing the spleen and clearing away heat. There are many ways to eat taro. It can be steamed, stewed, fried and so on. My favorite ... ...
The balsam pear ice for relieving summer heat
It's hot summer again. It's hard to avoid that many people eat popsicles. But for the girls who lose weight, popsicles are natural enemies. In order to lose weight, I think of a simple and convenient bitter melon ice for summer weight loss. expe... ...
Shredded bread with scallion and meat floss
Children who don't like leeks will also love toast. One mouthful after another. This formula is the amount of 450 grams of North American ACA. -
Fried Flammulina velutipes
Flammulina mushroom is also called wisdom mushroom. Children will be smarter to eat, but some children can't chew it. It's easy to eat with this method. It's also delicious. The other thing is that mushrooms grow in a cool, damp place with a sha... ...
Solar eclipse record meat and vegetable
I made this special home-made dish today. It looks like pineapple and mutton. Scrambled egg with tomato and sweet and sour fish. It's actually a vegetable. Tomato appetizer. Houtou mushroom and pineapple rolled together to soak the sauce. It's n... ...
